Caldwell County Agriculture Agent Shane Bogle recently highlighted the versatility of hay as a stored forage, noting that it can be preserved for extended periods with minimal nutrient loss if shielded from the elements.
He also pointed out that a wide variety of crops can be effectively utilized for hay production, allowing for both small-scale and large-scale feeding.
click to download audioAccording to Bogle, the number of hay stalks on most Kentucky farms entering the hay-making season has been lower this year and last year compared to previous years. However, he said improving weather conditions are aiding in hay production.
click to download audioFor more information on forage production in Kentucky, contact the Caldwell County Cooperative Extension Office in Princeton.
